Our goal is to provide great food at a great value to the students attending our campus.
Dining Services operates five facilities:
Our main facilities, Seneca and Mustang Alley, feature a deli, grill, hot entree and daily specials.
Seneca also has a multi-item salad bar and hot buffet. Enjoy unlimited seconds and select from at least three or four choices of freshly prepared entrees per meal!
Seneca Dining Menu
Mustang Alley Menu
Smooth Jazzy Joz and The Pit Stop feature a daily special, snacks, drinks, and other to-go items.
Stix, located in the IcePlex, includes pizza, salads, hot dogs, sundaes and snack items.
Stix is open for both student lunches and at coordinating times with IcePlex events.
More Information...
We purchase our food and supplies from regulated and inspected wholesale
sources. National brand names fill our storeroom and freezers, such
as Tyson, Sara Lee, Kellogg's, Quaker, Ken's Dressings, Kraft Foods
and many others. We also use a number of New York State and regional
brands including products from Plainville Turkey farms, Friehoffers,
Byrne Dairy and New York Bakery. We receive three weekly deliveries
of fresh fruits and vegetables from three regional suppliers.
We encourage customer input: comment cards are available in each of our facilities for feedback and suggestions.
Additionally, if you have any food allergies or special dietary needs, please see one of our managers and we will work with you to ensure that your dietary needs are met.
We look forward to meeting you!